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Found 717 from your keywords: callnumber=6

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cover

Bigger's Handbook of Bacteriology

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Edition: eighth edition
ISBN/ISSN: -
Collation: -
Series Title: for student nad practitioners of medicine
Call Number: 616.014 Ste b

Edition: eighth edition
ISBN/ISSN: -
Collation: -
Series Title: for student nad practitioners of medicine
Call Number: 616.014 Ste b

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cover

Lada

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Edition: cet. 11
ISBN/ISSN: 979-8031-12-1
Collation: 120hlm.; ilus.; 21cm
Series Title: budidaya dan tata niaganya
Call Number: 633.84 Ris l

Edition: cet. 11
ISBN/ISSN: 979-8031-12-1
Collation: 120hlm.; ilus.; 21cm
Series Title: budidaya dan tata niaganya
Call Number: 633.84 Ris l

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cover

Manajemen Produksi & Operasi

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Anshori, Muslich.

Edition: -
ISBN/ISSN: 979-8028-01-5
Collation: 309hlm.; 21cm
Series Title: konsep dan kerangka dasar
Call Number: 658.5 Ans m

Edition: -
ISBN/ISSN: 979-8028-01-5
Collation: 309hlm.; 21cm
Series Title: konsep dan kerangka dasar
Call Number: 658.5 Ans m

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cover

Dasar-Dasar Pembelanjaan Perusahaan

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Riyanto, Bambang.

Edition: edisi 2, cet. 9
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 657.7 Riy d

Edition: edisi 2, cet. 9
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 657.7 Riy d

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cover

Marketing

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Kotler, Philip.Purwoko, Herujati.

Edition: jilid 1
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 658.8 Kot m jilid 1

Edition: jilid 1
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 658.8 Kot m jilid 1

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cover

Thermobacteriology in Food Processing

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Edition: second edition
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 664.06 Stu t

Edition: second edition
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 664.06 Stu t

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cover

Introduction to Food Biotechology

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Johnson-Green, Perry.

Edition: -
ISBN/ISSN: 0-8493-1152-7
Collation: -
Series Title: -
Call Number: 664 Joh i

Edition: -
ISBN/ISSN: 0-8493-1152-7
Collation: -
Series Title: -
Call Number: 664 Joh i

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cover

Processing Equipment for Agricultural Products

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Hall, Carl W.Davis, Denny C.

Edition: second edition
ISBN/ISSN: 0-87055-270-8
Collation: -
Series Title: -
Call Number: 631.36 Hal p

Edition: second edition
ISBN/ISSN: 0-87055-270-8
Collation: -
Series Title: -
Call Number: 631.36 Hal p

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cover

Chemical Changes in Food During Processing

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Richardson, Thomas.Finley, John W.

Edition: -
ISBN/ISSN: 0-87055-540-9
Collation: -
Series Title: -
Call Number: 664.02 Ric c

Edition: -
ISBN/ISSN: 0-87055-540-9
Collation: -
Series Title: -
Call Number: 664.02 Ric c

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cover

Canned Food

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Hersom, A.C.Hulland, E.D.

Edition: fifth edition
ISBN/ISSN: -
Collation: -
Series Title: an introduction to their microbiology (baumgartner)
Call Number: 641.3 Her c

Edition: fifth edition
ISBN/ISSN: -
Collation: -
Series Title: an introduction to their microbiology (baumgartner)
Call Number: 641.3 Her c

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