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Instructor's Resource Manual: For Amy Brown's Understanding Food Principles a…
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Barker, Mia Moore.
Edition
-
ISBN/ISSN
0-534-25179-X
Collation
-
Series Title
-
Call Number
641.3 Bar i
Edition
-
ISBN/ISSN
0-534-25179-X
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-
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-
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641.3 Bar i
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Manajemen
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Williams, Chuck.
Napitupulu, Sabarudin.
Edition
edisi 1
ISBN/ISSN
979-691-090-X
Collation
-
Series Title
-
Call Number
658 Wil m
Edition
edisi 1
ISBN/ISSN
979-691-090-X
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-
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658 Wil m
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Food Science 3rd edition
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Mehas, Kay Yockey.
Rodgers, Sharon Lesley.
Edition
3rd edition
ISBN/ISSN
0-02-647647-9
Collation
-
Series Title
the biochemistry of food and nutrition
Call Number
641 Meh f
Edition
3rd edition
ISBN/ISSN
0-02-647647-9
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-
Series Title
the biochemistry of food and nutrition
Call Number
641 Meh f
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Chemical Process Engineering
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Silla, Harry.
Edition
-
ISBN/ISSN
0-2847-4274-5
Collation
-
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-
Call Number
660.2 Sil c
Edition
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ISBN/ISSN
0-2847-4274-5
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660.2 Sil c
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New Food Product Development From Concept to Marketplace
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Fuller, Gordon W.
Edition
2nd edition
ISBN/ISSN
0-8493-1673-1
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-
Series Title
-
Call Number
664 Ful n
Edition
2nd edition
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0-8493-1673-1
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664 Ful n
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Tabel Brix
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Edition
-
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664.1 Bal t
Edition
-
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664.1 Bal t
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Modul Pendidikan Agama Hindu dalam Membangun Karakter Bangsa
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Latra, I Wayan., et al.
Edition
cet.1
ISBN/ISSN
978-602-294-085-2
Collation
x+271hlm.;14x21cm.
Series Title
-
Call Number
207.5 Lat m
Edition
cet.1
ISBN/ISSN
978-602-294-085-2
Collation
x+271hlm.;14x21cm.
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207.5 Lat m
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Prinsip-Prinsip Ekologi dan Organisasi: Ekosistem, Komunitas dan Lingkungan
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Irwan, Zoer'ain Djamal
Edition
-
ISBN/ISSN
979-526-164-9
Collation
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Series Title
-
Call Number
574.5 Irw p
Edition
-
ISBN/ISSN
979-526-164-9
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574.5 Irw p
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Teori Hukum
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Nurjaya, I Nyoman
Edition
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ISBN/ISSN
-
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340.1 Nur t
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340.1 Nur t
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Penanganan Limbah Industri Pangan
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Rahayu, Winiati Pudji.
Jennie, Betty Sri Laksmi.
Edition
-
ISBN/ISSN
979-431-769-3
Collation
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Series Title
-
Call Number
658.5068 Jen p
Edition
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979-431-769-3
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658.5068 Jen p
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