E-Book

Bakery Products Science and Technology 2nd edition

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

614.81 Zho b 2nd ed

Publisher

West Sussex : John Wiley & Sons., 2014

Collation

-

Language

English

ISBN/ISSN

978-1-119-96715-6

Classification

614.81

Content Type

e-book

Media Type

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Carrier Type

-

Edition

2nd edition

Subject(s)

food technology
baking
baked product
bakery

Specific Detail Info

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Statement of Responsibility

Weibiao Zhou

Other version/related

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