E-Book

Food Biochemistry and Food Processing

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

664 Hui f

Publisher

Iowa : Blackwell Publishing Company., 2006

Collation

-

Language

English

ISBN/ISSN

978-0-8138-0378-4

Classification

664

Content Type

e-book

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

food
food industry
food technology

Specific Detail Info

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Statement of Responsibility

Y. H. Hui

Other version/related

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