E-Book

Microorganisms in Foods 7

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Description Not Available

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Availability

Detail Information

Series Title

Microbiological Testing in Food Safety Management

Call Number

660.62 Icm m 2nd ed

Publisher

Switzerland : Springer., 2018

Collation

-

Language

English

ISBN/ISSN

978-3-319-68460-4

Classification

660.62

Content Type

e-book

Media Type

-

Carrier Type

-

Edition

2nd edition

Subject(s)

food
food technology
microorganisms

Specific Detail Info

-

Statement of Responsibility

ICMSF

Other version/related

File Attachment

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