Textbook

Utilization of Microorganisms in Meat Processing

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Description Not Available

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Availability

Detail Information

Series Title

a handbook for meat plant operators

Call Number

641.36 Bac u

Publisher

United States of America : John Wiley & Sons., 1984

Collation

-

Language

Indonesia

ISBN/ISSN

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Classification

641.36

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

meat
meat processing
microorganism

Specific Detail Info

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Statement of Responsibility

Jim N. Bacus.

Other version/related

File Attachment

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