Introduction to Toxiology and Food | Universitas Bali Dwipa

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Textbook

Introduction to Toxiology and Food

Altug, Tomris. - Personal Name;

Description Not Available

Availability

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My Library 615 Alt i

UBAD00205

Available

#

My Library 615 Alt i

UBAD00292

Available

Detail Information

Series Title: toxin science, food toxicants, chemopreventation
Call Number: 615 Alt i
Publisher: United States of America : CRC Press., 2003
Collation: -
Language: English
ISBN/ISSN: 0-8493-1456-9
Classification: 615
Content Type: text
Media Type: -
Carrier Type: -
Edition: -
Subject(s): food
toxicology
functional food
Specific Detail Info: fotocopy
Statement of Responsibility: Tomris Altug

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