Textbook

Petunjuk Laboratorium Teknik Analisis Sifat Kimia dan Fungsional Komponen Pangan

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

660.2 Far p

Publisher

Bogor : PAU Pangan dan Gizi Institut Pertanian Bogor., 1992

Collation

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Language

Indonesia

ISBN/ISSN

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Classification

660.2

Content Type

text

Media Type

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Carrier Type

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Edition

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Subject(s)

kimia
kimia pangan

Specific Detail Info

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Statement of Responsibility

Dedi Fardiaz

Other version/related

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