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Fruit & Vegetable Quality

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Schewfelt, Robert L.Bruckner, Bernhard.

Edition: -
ISBN/ISSN: 1-56676-785-7
Collation: -
Series Title: An Integrated View
Call Number: 658.4013 She f

Edition: -
ISBN/ISSN: 1-56676-785-7
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Series Title: An Integrated View
Call Number: 658.4013 She f

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cover

Mikrobiologi untuk Perguruan Tinggi

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Jutono., et all.

Edition: jilid 1
ISBN/ISSN: -
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Series Title: -
Call Number: 616.01 Jut m

Edition: jilid 1
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Call Number: 616.01 Jut m

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Recommended Dietary Allowances

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National Research Councill

Edition: eighth revised edition
ISBN/ISSN: 0-309-2216-9
Collation: -
Series Title: -
Call Number: 641.1 Nat r 8th ed.

Edition: eighth revised edition
ISBN/ISSN: 0-309-2216-9
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Call Number: 641.1 Nat r 8th ed.

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Pengantar Teknologi Pangan

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Edition: jilid 1
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Call Number: 664 Sud p jil. 1

Edition: jilid 1
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Call Number: 664 Sud p jil. 1

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cover

Fisiologi Pasca Panen Buah Klimaterik

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Makfoeld, Djarir.

Edition: -
ISBN/ISSN: -
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Call Number: 664.8 Mak f

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Call Number: 664.8 Mak f

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cover

Handbook of Indigenous Fermented Foods

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Steinkraus, Keith H.

Edition: vol. 9
ISBN/ISSN: 0-8247-1848-8
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Series Title: -
Call Number: 664 Ste h

Edition: vol. 9
ISBN/ISSN: 0-8247-1848-8
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Call Number: 664 Ste h

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cover

Biokimia

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Martoharsono, Soeharsono.

Edition: cet.3, jilid 2
ISBN/ISSN: -
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Call Number: 572 Mar b jil.2

Edition: cet.3, jilid 2
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Call Number: 572 Mar b jil.2

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Prinsip Dasar Mikrobiologi Industri

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Sastramihardja, Ibrahim.

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Call Number: 660.62 Sas p

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Call Number: 660.62 Sas p

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Harvest and Postharvest Technologies for Fresh Fruits and Vegetables

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Serwatowski, Ryszard.Brook, Roger.Kushwaha, Lal.

Edition: -
ISBN/ISSN: 0-929355-598
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Series Title: -
Call Number: 631.55 Kus h

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ISBN/ISSN: 0-929355-598
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Call Number: 631.55 Kus h

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cover

Food Analysis

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Pomeranz, Yeshajahu.Meloan, Clifton E.

Edition: revised edition
ISBN/ISSN: 0-87055-238-4
Collation: -
Series Title: Theory and Practice
Call Number: 664.07 Pom f

Edition: revised edition
ISBN/ISSN: 0-87055-238-4
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Series Title: Theory and Practice
Call Number: 664.07 Pom f

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