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cover

Hidrologi untuk Pengairan

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Sosrodarsono, Suyono.Takeda, Kensaku.

Edition: cet.2
ISBN/ISSN: -
Collation: -
Series Title: -
Call Number: 551.48 Sos h

Edition: cet.2
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Call Number: 551.48 Sos h

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Experiments in Microbiology

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Schoenhard, Delbert E.

Edition: -
ISBN/ISSN: -
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Series Title: -
Call Number: 616.01 Sch e

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Call Number: 616.01 Sch e

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Instructor's Manual Microbiology

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Buffaloe, Neal D.Ferguson, Dale V.

Edition: second edition
ISBN/ISSN: 0-395-29650-1
Collation: -
Series Title: -
Call Number: 660.62 Buf i

Edition: second edition
ISBN/ISSN: 0-395-29650-1
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Call Number: 660.62 Buf i

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Nondestructive testing of Food Quality

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Irudayaraj, Joseph.Reh, Christoph.

Edition: first edition
ISBN/ISSN: 978-08138-2885-5
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Series Title: -
Call Number: 664.117 Iru n

Edition: first edition
ISBN/ISSN: 978-08138-2885-5
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Call Number: 664.117 Iru n

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Food Chemistry

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Meyer, Lillian Hoagland.

Edition: First printing
ISBN/ISSN: -
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Call Number: 540 Mey f

Edition: First printing
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Call Number: 540 Mey f

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Industrial Fermentations

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Underkofler, Leland A.Hickey, Richard J.

Edition: vol. 1
ISBN/ISSN: -
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Call Number: 663 Und i

Edition: vol. 1
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Call Number: 663 Und i

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Teknologi Produksi Asam Amino

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Sudarmadji, Slamet.Sutardi.

Edition: -
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Call Number: 572.6 Sud t

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Call Number: 572.6 Sud t

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Fruit & Vegetable Quality

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Schewfelt, Robert L.Bruckner, Bernhard.

Edition: -
ISBN/ISSN: 1-56676-785-7
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Series Title: An Integrated View
Call Number: 658.4013 She f

Edition: -
ISBN/ISSN: 1-56676-785-7
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Series Title: An Integrated View
Call Number: 658.4013 She f

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Mikrobiologi untuk Perguruan Tinggi

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Jutono., et all.

Edition: jilid 1
ISBN/ISSN: -
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Call Number: 616.01 Jut m

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Recommended Dietary Allowances

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National Research Councill

Edition: eighth revised edition
ISBN/ISSN: 0-309-2216-9
Collation: -
Series Title: -
Call Number: 641.1 Nat r 8th ed.

Edition: eighth revised edition
ISBN/ISSN: 0-309-2216-9
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Call Number: 641.1 Nat r 8th ed.

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