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Thermal Processing of Food
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Safefood 360
Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
664 Saf t
Edition
-
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-
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664 Saf t
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Thermal Processing of Packaged Foods 2nd Edition
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Holdsworth, Donald
Simpson, Ricardo
Edition
2nd edition
ISBN/ISSN
978-0-387-72250-4
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Call Number
664 Hol t
Edition
2nd edition
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978-0-387-72250-4
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664 Hol t
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The Complete Home Guide to Herbs, Natural Healing, and Nutrition
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Davies, Jill Rosemary
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612.3 Dav t
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612.3 Dav t
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Textbook of Microbiology
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Kumar, Surinder
Edition
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ISBN/ISSN
978-93-5025-510-0
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660.62 Kum t
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978-93-5025-510-0
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660.62 Kum t
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Textbook of Ayurveda Vol. 1: Fundamental Principles of Ayurveda
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Lad, Vasant Dattatray
Edition
vol. 1
ISBN/ISSN
1-883725-07-0
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615.3 Lad t vol. 1
Edition
vol. 1
ISBN/ISSN
1-883725-07-0
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615.3 Lad t vol. 1
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Prescott, Harley, and Klein’s Microbiology 7th Edition
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Willey, Joanne M.
Sherwood, Linda M.
Woolverton, Christopher J.
Edition
7th edition
ISBN/ISSN
978–0–07–299291–5
Collation
-
Series Title
-
Call Number
616.9 Wil p 7th ed
Edition
7th edition
ISBN/ISSN
978–0–07–299291–5
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616.9 Wil p 7th ed
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Modern industrial microbiology and bitechnology
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Okafor, Nduka
Edition
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ISBN/ISSN
978-1-57808-434-0
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Series Title
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Call Number
660.6 Oka m
Edition
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ISBN/ISSN
978-1-57808-434-0
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660.6 Oka m
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Modern Food Microbiology 7th Edition
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Jay, James M.
Loessner, Martin J
Golden, David A.
Edition
7th edition
ISBN/ISSN
-
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-
Series Title
-
Call Number
664 Jay m 7th ed
Edition
7th edition
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664 Jay m 7th ed
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Mikrobiologi Umum
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Hafsan
Edition
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ISBN/ISSN
978-602-237-030-7
Collation
viii+202hlm.: 14x21cm
Series Title
-
Call Number
616.01 Haf m
Edition
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ISBN/ISSN
978-602-237-030-7
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viii+202hlm.: 14x21cm
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616.01 Haf m
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Microorganisms in Foods 7
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ICMSF
Edition
2nd edition
ISBN/ISSN
978-3-319-68460-4
Collation
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Series Title
Microbiological Testing in Food Safety Management
Call Number
660.62 Icm m 2nd ed
Edition
2nd edition
ISBN/ISSN
978-3-319-68460-4
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Microbiological Testing in Food Safety Management
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660.62 Icm m 2nd ed
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